Fruit Salad with Cookies
A delicious combination of fruit in a vanilla pudding and whipped topping mix. Add in broken fudge stripe cookies and you have a salad that should be a dessert... but we wont' call it that!
- 1 (4 lb.) container Mrs. Gerry's Fruit Salad
- 1 (11.5 oz.) package fudge striped cookies, broken up
Combine Mrs. Gerry's Fruit Salad and fudge striped cookies. Chill to 33 to 39 degrees F before serving. Enjoy!
Find this recipe and more in the Spring/Summer 2017 issue of Simply Fresh!