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Premium Macaroni & Cheese

Breakfast Mac & Cheese

Breakfast Mac & Cheese

Breakfast Mac & Cheese

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Next time your kids ask for macaroni & cheese for breakfast, surprise them by saying YES! This rich, flavorful breakfast casserole is something kids and adults with both love!

Ingredients

  • 1/2 (5 lb.) bag Mrs. Gerry's Premium Macaroni & Cheese

  • 1 lb. breakfast sausage

  • 1 red pepper, diced

  • 1 jalapeno pepper, diced

  • 1 medium onion, diced

  • 4 eggs

  • 5-6 refrigerated biscuits, cooked according to package directions, crumbled

Instructions

  1. Preheat oven to 350 degrees F.

  2. In a large skillet, cook and crumble breakfast sausage. Remove from pan and set aside.

  3. In same skillet, sautee red pepper, jalapeno pepper and onion. When cooked through, combine in bowl with sausage.

  4. Combine sausage mixture with 1/2 (5 lb.) bag of Mrs. Gerry’s Premium Macaroni & Cheese. Pour into greased oven-safe or cast iron skillet.

  5. Whisk eggs then stir in crumbled biscuits. Pour on top of macaroni & cheese mixture.

  6. Bake for 25-30 minutes until biscuits are golden brown and mac & cheese is heated through. Enjoy!

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Bacon Tomato Mac & Cheese

SKIP TO RECIPE

Bacon Tomato Mac & Cheese

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Ingredients

  • 1 (5 lb.) bag Mrs. Gerry's Premium Macaroni & Cheese, heated according to package directions
  • 1 cup real bacon bits
  • 2 cups diced fresh tomatoes

Instructions

  1. In a large saucepan, combine hot Mrs. Gerry's Premium Macaroni & Cheese, bacon and tomato.
  2. Heat to 165 to 180 degrees F. Serve immediately or maintain at this temperature.
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Mac & Cheese Pizza

Mac & Cheese Pizza

Mac & Cheese Pizza

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Ingredients

  • Unbaked pizza crust
  • Mrs. Gerry's Premium Macaroni & Cheese
  • Shredded Mozzarella cheese
  • Shredded Cheddar cheese
  • Bacon bits

Instructions

  1. Arrange Mrs. Gerry's Premium Macaroni & Cheese on top of unbaked pizza crust
  2. Top with bacon bits and shredded cheeses
  3. Bake at 350 degrees until pizza reaches a minimum of 165 degrees.
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Mac & Cheese Bites

SKIP TO RECIPE

Mac & Cheese Bites

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Ingredients

  • 5 lbs. Mrs. Gerry's Premium Macaroni & Cheese
  • 1 3/4 cups panko crumbs, divided
  • 1 1/2 cups complete pancake and waffle mix (such as Bisquick)
  • 1 tsp. onion powder
  • 1/2 tsp. garlic powder
  • 1 cup shredded Mozzarella cheese
  • 1 cup shredded Swiss cheese
  • 4 eggs, beaten

Instructions

  1. Heat oven to 400 degrees F.
  2. In a large mixing bowl, combine ingredients, only using 1 cup panko crumbs.
  3. Grease muffin tins. Sprinkle pinch of panko crumbs into wells.
  4. Spoon about 2 tbsp. of macaroni and cheese mixture into wells so that mixture is barely mounded.
  5. Sprinkle generously with panko crumbs.
  6. bake at 400 degrees F for 10 to 15 minutes.
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Basic Mac & Cheese Lasagna

Basic Mac & Cheese Lasagna

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What happens when you combine the golden, creamy goodness of our premium mac & cheese with the robust Italian flavors of a classic lasagna? Heaven. A decadent, cheesy heaven. Round out your meal with a salad and plenty of garlic bread, and sit back and enjoy the praise!

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Ingredients

  • 1 (5 lb.) bag Mrs. Gerry's Premium Mac & Cheese, heated according to package directions
  • 1/2 lb. ground beef, browned and drained
  • Salt and pepper to taste
  • 1 (24 oz.) jar traditional Italian sauce
  • 1 (8 oz.) package shredded mozzarella cheese
  • 1 (8 oz.) packaged shredded provolone cheese
  • 1/2 cup grated parmesan cheese
  • Additional warm traditional Italian sauce, optional

Instructions

  1. Preheat oven to 400˚F.
  2. In large saucepan, brown ground beef.
  3. Season with pepper and salt.
  4. Drain grease.
  5. Add Italian tomato sauce and gently heat.
  6. Generously spray 9x13 inch lasagna pan with cooking spray.
  7. Layer ingredients in this order: half macaroni & cheese, half of each of the cheeses, and half the meat sauce.
  8. Repeat all layers.
  9. Set pan on foil-lined baking sheet to catch drips.
  10. Bake uncovered in oven preheated to 400˚F for one hour, or until center is 165˚-185˚F

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