Smores Dessert Cup

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Ingredients

  • 3 lbs. Mrs. Gerry’s Cookies ‘N’ Crème

  • 1-10 oz. bag mini marshmallows

  • 10 oz. (about 12) chocolate covered graham cracker cookies, crushed

Instructions

Combine all ingredients. Chill to 33° to 39°F before serving. If desired, garnish with chocolate pieces, graham crackers and mini marshmallows.

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