Quick and Easy Cookies 'N' Creme Peanut Parfait

Quick and Easy Cookies 'N' Crème Peanut Parfait

Crush chocolate sandwich cookies. Press into bottom of parfait cup, pie plate or other container. Layer Mrs. Gerry's Cookies 'N' Crème, chocolate syrup and Spanish peanuts. Top with additional Cookies 'N' Crème. Garnish with chopped peanuts.

Crunchy Chicken Pita Sandwiches

Crunchy Chicken Pita Sandwiches

• 1 (4 lb.) container Mrs. Gerry's Dixie Coleslaw
• 1 1/4 cup roasted, salted peanuts
• 1 cup real bacon bits
• 10 oz. shredded red cabbage
• 12 pita pockets, cut in half and opened
• 12 cups cooked, diced chicken

Combine coleslaw, peanuts, bacon bits and red cabbage. Mix gently to combine. Chill to 33° to 39°F. Fill each pita bread half with about 3 tbsp. coleslaw mixture. Add about ½ cup diced chicken and add another 3 tbsp. coleslaw mixture. Keep sandwiches chilled until serving. Makes 24 sandwich halves.