Savory Sweet Potato Souffle Bowl

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Ingredients

  • Mrs. Gerry’s Sweet Potato Souffle**

  • Roast beef, cooked

  • Scallions, sliced

  • Blue cheese crumbles

  • Rosemary, optional

Instructions

  1. Heat Mrs. Gerry’s Sweet Potato Souffle to 165° to 180°F.

  2. Top with desired amount of roast beef, blue cheese crumbles, and scallions.

  3. Garnish with fresh rosemary.

**Seasonal only item, available Mid-October to December 31st.

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