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Pasta Salads

Spring Salad with Grapes, Chicken, Celery & Almonds

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Spring Salad with Grapes, Chicken, Celery & Almonds

Ingredients

  • 2 lb. Mrs. Gerry’s Spring Salad

  • 1 lb. seedless red grapes

  • 2 cups diced cooked chicken

  • 1 cup sliced fresh celery

  • ½ cup toasted slivered almonds

Combine all ingredients and chill to 33° to 39°F before serving. Enjoy!

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Spring Shrimp Salad

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Spring Shrimp Salad

Ingredients

  • 2 lb. Mrs. Gerry’s Spring Salad

  • ½ cup cooked and shelled medium shrimp

  • 1 cup sliced fresh celery

  • 1/3 cup catsup or chili sauce

Combine all ingredients and chill to 33° to 39°F before serving. Enjoy!

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Ham and Cheese Spring Salad

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Ham and Cheese Spring Salad

Ingredients

  • 2 lb. Mrs. Gerry’s Spring Salad

  • 2 cups cooked ham, julienne cut

  • 1 cup shredded Cheddar cheese

Combine all ingredients and chill to 33° to 39°F before serving. Enjoy!

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BCT Spring Salad

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BCT Spring Salad

Ingredients

  • 2 lb. Mrs. Gerry’s Spring Salad

  • 1/3 cup real bacon bits

  • ¾ cup chopped celery

  • ¾ cup tomatoes

Combine all ingredients and chill to 33° to 39°F before serving. Enjoy!

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Tuna Macaroni Salad

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Tuna Macaroni Salad

Ingredients

  • 1 (40 oz.) container Mrs. Gerry’s Deli Fresh Macaroni Salad

  • 1 (7 oz.) can water packed tuna, drained

  • 1 cup shredded Cheddar cheese

Combine all ingredients and chill to 33° to 39°F before serving. Enjoy!

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Pecos Pasta Salad

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Pecos Pasta Salad

Ingredients

  • 1 (40 oz.) container Mrs. Gerry’s Deli Fresh Macaroni Salad

  • 4 oz. chunky salsa

  • 3.75 oz. dark red kidney beans, drained and rinsed

  • ¼ (1.25 oz.) package dry taco seasoning mix

  • ¾ cup diced tomatoes

Combine all ingredients and chill to 33° to 39°F before serving. Enjoy!

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Chicken Macaroni Salad

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Chicken Macaroni Salad

Ingredients

  • 1 (40 oz.) container Mrs. Gerry’s Deli Fresh Macaroni Salad

  • 12 oz. cooked, diced chicken

  • 1 cup chopped celery

Combine all ingredients and chill to 33° to 39°F before serving. Enjoy!

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