Rich Cheddar cheese and onion in a creamy mayonnaise dressing gently mixed with al dente rainbow rotini and shredded cheddar cheese. Add in your own fresh broccoli florets. Simply delicious.
Al dente tricolor cheese tortellini, crunchy diced cucumbers, red and yellow bell peppers, and green onions dressed with white wine vinegar, Worcestershire sauce and Dijon mustard, means this salad tastes as good as it looks. Top with the fresh Parmesan cheese included.
A savory Italian vinaigrette dresses up this pasta salad containing black olives, red and green bell peppers, and pepperoncini. Customer adds sliced pepperoni and red onions, Provolone cubes and grated Parmesan cheese to make a truly delectable salad.
Al dente bowtie pasta, fresh green onions, and Parmesan cheese are gently tossed in a flavorful white wine vinaigrette with a hint of lemon. Mix in the shredded Parmesan cheese included in the case along with your own fresh broccoli florets and grape tomatoes for this best-selling salad.
This Asian-inspired kit contains four containers of sweet yet tangy soy sauce, garlic dressing, and four pouches of a ramen noodle, almond, sunflower nut mixture. Mix with fresh chopped or shredded cabbage or try mixing with broccoli slaw for a crunchier texture.
A classic salad, Mrs. Gerry’s style. Peas, eggs, onions, and water chestnuts are folded into a creamy salad dressing base. Mix with your own fresh shredded lettuce, then sprinkle in the pouches of mild Cheddar cheese and real bacon bits included in the case.
Fresh potatoes, red peppers, dill relish, and perfectly cooked eggs are folded into a rich blend of salad dressing, mayonnaise, and mustard. Serve as is or add more eggs and vegetables to make it your own.
Perfectly cooked diced potatoes, red peppers, and onions are mixed with a creamy salad dressing with a hint of mustard. Use this potato salad as a base to make it your own.
Dawn’s original recipe. Cooked potatoes and eggs, mixed in our special dressing.
Al dente rotini pasta folded into a creamy mayonnaise and salad dressing base with ranch seasonings, green onions, real bacon bits, shredded cheddar and, parmesan cheese. Make it your own by adding diced tomatoes and other ingredients.
NEW MARCH 2023 // Bacon, dill pickle, tomato, green onion and Cheddar cheese are combined with al dente elbow macaroni and a delicious secret sauce.
This classic macaroni salad combines a rich creamy salad dressing base, elbow macaroni, peas, dill relish, onion, and shredded Cheddar cheese.
Rainbow rotini, whole black olives, Feta cheese, tomato wedges, cucumbers, and mild pepper rings are gently tossed in a Mediterranean-inspired vinaigrette dressing.
Roasted jalapeños, roasted corn, red pepper, cheddar cheese, and bacon bits are combined with twisted elbow macaroni in a sour cream, mayonnaise, and cream cheese dressing.
Gerry's family recipe combines al dente elbow macaroni, onion, peas, red bell peppers, cheddar cheese, and dill relish mixed in a mustard and salad dressing base.
This al dente mini penne is mixed with hearty tomatoes, fresh mozzarella pearls, onion, garlic, and tossed in a flavorful Italian vinaigrette dressing.
Al dente medium shell pasta is tossed in a rich, creamy mayonnaise and sour cream base with Parmesan cheese, diced tomatoes, fresh cucumbers, green bell peppers, and onions.
Bow pasta, green and red bell peppers, and onion in a light Italian vinaigrette with fresh Parmesan cheese.
Al dente rotini pasta, black olives, and red and green bell peppers tossed in a sweet vinaigrette. Use it as a base and make it your own.
Al dente penne rigate, fresh Roma tomatoes, sweet basil, mixed in traditional Italian dressing.