SKIP TO RECIPE
Bacon Ranch Pasta
Ingredients
- 1 (5 lb.) container Mrs. Gerry's Deli Fresh Macaroni Salad or Shell Macaroni
- 1 (0.4 oz.) pkg. dry ranch salad dressing mix
- 1/2 cup real bacon bits
- 1 1/2 cups shredded American or Cheddar cheese
- 1/2 cup sliced green onions
- 1/2 cup frozen peas, thawed
- 1 cup fresh celery, sliced
Instructions
- In a large mixing bowl, gently blend dry salad dressing mix into macaroni salad.
- Add remaining ingredients and gently stir to combine
- Chill to 33 to 39 degrees F before serving
