SKIP TO RECIPE

Cowboy Mac Salad

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Ingredients

  • 1 lb. Mrs. Gerry's Cowboy Caviar, drained
  • 1 lb. Mrs. Gerry's Macaroni Base
  • 1 cup diced cooked ham
  • 1/2 cup shredded Cheddar cheese

Instructions

  1. Combine all ingredients. 
  2. Chill to 33 to 39 degrees F before serving.
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