Deep Fried Mashed Potatoes

Deep Fried Mashed Potatoes

Ingredients

• 1 lb. Mrs. Gerry’s Premium Mashed Potatoes

• 1 egg, beaten

• Real bacon bits, shredded Cheddar cheese, chopped onion, red bell pepper

  or green bell pepper (optional add-ins)

• Panko bread crumbs

Instructions

1. Combine mashed potatoes, egg and optional add-ins.

2. Roll mixture into 2 inch balls.

3. Coat in Panko bread crumbs and let sit for 30 minutes to absorb moisture.

4. Deep fry in 375° oil for 4 minutes.

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Dipping Sauces

Loaded

• 1 cup sour cream

• 2 tablespoons shredded Cheddar cheese

• 2 tablespoons Cooked, finely chopped bacon

• 1 tablespoon diced chives

• 1 teaspoon vinegar

Ranch

• 1 (8 oz.) container sour cream

• 1 teaspoon dry ranch dressing mix (from 1 oz. package)

Pink Sauce

• 1/2 cup mayonnaise

• 1/2 cup tomato ketchup

• 2 1/2 tablespoons dried thyme

• 2 1/2 tablespoons dried parsley flakes