Description

Mrs. Gerry’s Kitchen, Inc, is a leading manufacturer in the Midwest of prepared salads, we are growing and are expanding our Night Sanitation, Operators and Production Crew.  We are seeking full time positions, start times for these different shifts are, 5:00 p.m., 9:30 p.m., and Production shifts will start at 10:00 p.m., end times will vary.  All positions have an aggressive wage increase in the first six months, with the potential of making up to $19.50, depending on the position.

Responsibilities

  • Cleaning and sanitizing various machinery and areas throughout the plant.

  • Putting together various machinery, pipes, etc.

  • Run various equipment and packaging machines, etc.

  • Ensure all food safety procedures are followed, etc.

Qualifications

  • Must be able to properly mix chemicals used in cleaning and sanitizing items, plus run a high-pressure hose.

  • Must be able to lift to 50 lbs. for setting up and packing products.

  • Be able to obtain pallet jack and forklift license.

We offer a complete benefit program including a free clinic, 401K, profit sharing and more.

Pre-employment drug testing and physical are required.

If you are interested in joining a successful family-owned business, send resume or contact: 

Mrs. Gerry's Kitchen, Inc.
Attn: Human Resources
2110 Y. H. Hanson Ave., PO Box 1127
Albert Lea, MN 56007
(507) 373-6384