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Smoked Turkey Jarlsberg Pasta Kit

ARTICHOKE & SMOKED TURKEY PASTA SALAD

 

ARTICHOKE & SMOKED TURKEY PASTA SALAD
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Ingredients
  • 1-5 lb.container MRS. GERRY’S SMOKED TURKEY JARLSBERG PASTA
  • 1-12 oz. pouch MRS. GERRY’S SMOKED TURKEY BREAST
  • 1-12 oz. pouch MRS. GERRY’S JARLSBERG CHEESE
  • 4-6.5 oz. jars marinated artichokes including marinade
  • 6 cups grape tomatoes (about 2 lbs.)
Instructions
  1. Gently combine all ingredients. Chill to 33º to 39ºF before serving. Makes about 10 lbs. of salad.
 

TUCSON TURKEY PASTA SALAD

 

TUCSON TURKEY PASTA SALAD
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Ingredients
  • 1 (5 lb.) container MRS. GERRY’S SMOKED TURKEY JARLSBERG PASTA
  • 1 (12 oz.) pouch MRS. GERRY’S SMOKED TURKEY BREAST
  • 1 (12 oz.) pouch MRS. GERRY’S JARLSBERG CHEESE
  • 1 ¼ cups canned diced green chilies
  • 2 ½ cups diced tomatoes
  • 1 ¼ tsp. ground cumin
  • 1 ¼ tsp. Tabasco hot pepper sauce
Instructions
  1. Gently combine all ingredients. Chill to 33º to 39ºF before serving. Makes about 8 lbs. of salad.
 

TURKEY WALDORF PASTA SALAD

 

TURKEY WALDORF PASTA SALAD
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Ingredients
  • 1 (5 lb.) container MRS. GERRY’S SMOKED TURKEY JARLSBERG PASTA
  • 1 (12 oz.) pouch MRS. GERRY’S SMOKED TURKEY BREAST
  • 1 (12 oz.) pouch MRS. GERRY’S JARLSBERG CHEESE
  • 6 cups diced fresh apples
  • 2 cups walnuts, coarsely chopped
Instructions
  1. Gently combine all ingredients. Chill to 33º to 39ºF before serving. Makes about 8 lbs. of salad.