|BBLT POTATO SALAD|
(BACON, BLUE, LETTUCE & TOMATO)
- 1 lb. MRS. GERRY’S BACON BLUE CHEESE POTATO SALAD (with blue cheese mixed in)
- ½ cup diced tomato
- 2 cups shredded lettuce
- Combine potato salad and tomato. Chill to 33º to 39ºF before serving.
- Serve on a bed of shredded lettuce. Makes 4 servings.