GARLIC, HAM & EGG PASTA SALAD
- 1 lb. MRS. GERRY’S ROASTED GARLIC PASTA SALAD, drained
- 1 cup diced ham
- 1 cup chopped hard cooked eggs (2 or 3 eggs)
- ¼ cup real mayonnaise
- Spoon off some of the dressing from the Roasted Garlic Pasta Salad and discard. Combine all ingredients; stir to blend. Chill to 33º to 39ºF before serving.